Beers

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BELGIAN BLONDE

Medium-bopdied Ale dry-hopped for a spicy aroma and malt-forward flavor without being sweet.
ABV: 6.0%
IBU: 30

CHOCOLATE CHERRY STOUT

Sweet, milky luxury—Imperial Oatmeal Stout aged with rich, dark chocolate and cherries.
ABV: 9.3%
IBU: 50

CHOCOLATE MINT STOUT

Creamy Imperial Oatmeal Stout with dark chocolate bitterness and peppermint sweetness—a Girl Scout cookie in a glass.
ABV: 9.3%
IBU: 50

HAN SOLO

Coffee-infused blonde ale that pairs perfectly with knee-high boots and black vests. May the force be with you.
ABV: 4.0%.
IBU: 16

CEDAR IPA

Earthy and life-changing.
ABV: 6.8%
IBU: 70

STEINPILS

Gold medal-winning Pilsner—lightly malty with a crisp finish.
ABV: 5.0%
IBU: 35

PINEAPPLE SAISON

Crisp, citrusy celebration—sweet, smooth Saison with hints of tropical paradise buoyed by its rustic nature.
ABV: 4.5%.
IBU: 28

BERLINER WEISSE

Tart, funky, and bubbly—pairs well with fruit, cheese, and a sour disposition.
ABV: 5.0%
IBU: 5

GO-ZUH

Traditional Gose brewed with Himalayan salt, coriander, and essence of pamplemousse for a politely tart, citrus flavor.

ABV: 5.0%
IBU: 14

CREAM ALE

Our take on the Classic Cincinnati Cream Ale: crisp, clean, and easy like Sunday morning.
ABV: 5.0%
IBU: 6

BLOOD MOON

Classic Cream Ale with a blood orange twist—a Krohn Grown collaboration of the 5th dimension.
ABV: 5.0%
IBU: 6

ALTBIER

Session Ale whose name literally translates to “old beer” and balances a light, floral bouquet of spicy, German hops with a complex malt profile.
ABV: 5.7%
IBU: 50

KOLSCH

A clean, crisp, delicately balanced beer laced with slightly sweet malt and subtle fruit flavors and aromas.
ABV: 4.5%.
IBU: 28

MARZENBIER

Amber Ale with multi-layered malt profile balanced by German Noble hops—the beer sometimes known as Oktoberfest.
ABV: 6.1%
IBU: 28

SCHWARTZBIER

Dark, dry, easy-drinking German Lager.
ABV: 5.0%
IBU: 30

DOUBLE IPA

House IPA’s big brother—slightly hazy with more malt and more hops.
ABV: 9.3%
IBU: 135

OAK-AGED DOUBLE IPA

Our Double IPA aged on medium-toast American oak for 2 months.
ABV: 9.3%
IBU: 135

SYMPHONY

Classic Wallonian Ale brewed with Belgian Chouffe yeast, sweet and bitter orange peels, black cardamom seed, and toasted Tellicherry black pepper.
ABV: 7.5%
IBU: 17

NUT BROWN ALE

Brewed with a careful blend of six malts and Nugget hops, this light brown, medium0bodied Ale has hints of chocolate, caramel, and toasted trail mix.
ABV: 5.0%
IBU: 26

ROBUST PORTER

Rich blend of malts set the stage for complex notes of chocolate and black malt balanced by a generous hop addition.
ABV: 5.7%
IBU: 32

MOCHA MILK STOUT

Oatmeal Stout + French roast coffee, organic cacao nibs, cocoa bean husks, and milk sugar.
ABV: 6.0%
IBU: 30

IMPERIAL NITRO STOUT

A big, full-bodied Imperial Oatmeal Stout with hints of rich dark chocolate and coffee, and a soft, velvety finish.

ABV: 9.3%
IBU: 50

BOCK

Brewed to be a meal in a glass—malt forward with sweet, bread undertones—warming sustenance suitable for a Lenten fast.

ABV: 7.7%
IBU: 24

COMING SOON

KING CAKE BABY

This Mardi Gras special is brewed to taste like a light puff-pastry stuffed with hazelnuts, caramel, and a hint of coffee—available only on Fat Tuesday (March 5)

ABV: 4.0%
IBU: 16

HOUSE IPA

Classic West Coast IPA brewed and dry-hopped with Chinook, Centennial and Cascade hops.
ABV: 6.5%
IBU: 55

AMERICAN PALE ALE

Full-bodied, copper-colored Ale with hints of citrus, passion fruit, and pine from healthy doses of hops.
ABV: 6%
IBU: 55

BRUT SQUAD IPA

Bone dry, like champagne—with a floral, tropical taste and aroma—brewed to be flavorful, but not bitter. As you wish.
ABV: 6.5%
IBU: 54

SALMON SHORTS SIGHTINGS

Blonde Ale with Lactose, Strawberry, and South African Rooibos Tea.
ABV: 4.8%
IBU:
16

GARY SHANDY

Traditional German style Weissebier with real Lemonade—the perfect Summer Shandy.
ABV: 5.5%.
IBU: 14

BREAKFAST STOUT

Notes of chocolate, and a punch of coffee to wake you up.
ABV: 6.3%
IBU: 35

SOLD OUT

WILD THINGS IPA

Juicy, full-bodied, East Coast IPA with tropical fruit flavors.
ABV: 8.5%
IBU: 90

THE GREAT PUMPKIN

Han Solo + pumpkin spice = your new favorite Fall brew.
ABV: 4.0%
IBU: 16

IMPERIAL PUMPKIN ALE

Rich and bold spices make this beer like pumpkin pie in a glass.
ABV: 8.5%
IBU: 40

COUSIN EDDIE

A traditional Christmas Ale spiced with Vietnamese cinnamon, West Indies nutmeg, sweet and bitter orange peel, and fresh organic ginger.
ABV: 6.0%
IBU: 12

DRY NITRO STOUT

Brewed with pale malt, roasted and unmalted barley, served with a traditional two-part nitro pour for a light, creamy body and crisp finish.
ABV: 4.0%
IBU: 26

GRAPEFRUIT IPA

Our House IPA blended with grapefruit purée for a tart, hoppy treat.
ABV: 6.5%
IBU: 55

TOKYO KITTY

A collaborative celebration of Japanese karaoke culture—made with the finest Pilsner malt and infused with two varieties of rice.
ABV: 4.0%
IBU: 10

EMILIANO

Farmhouse Ale infused with red wine grapes from Lombardy, Italy.
ABV: 4.8%
IBU: 16

EARTH 2 BRENT

Add a heavy dose of orange to our Mocha Milk Stout and you end up with
a beer that Zoolander would love.
ABV: 6.0%
IBU: 30

SUPERFLY!

Imperial Amber Ale aged on American oak with orange peel and vanilla beans with a bourbon-like flavor of wood, vanilla, and citrus.
ABV: 8.7%
IBU: 13

BOB’S YER DUNKLE

A dark lager with a rich malt flavor balanced by German Noble hops perfect for the cold, dark days of Winter.
ABV: 7.3%
IBU: 22

BELGIAN WIT

A wheat beer with intrigue and layers of flavors—infused with corriader and orange peel—pairs well with salty dishes, and friendly discussions.
ABV: 5.1%
IBU: 18

BEER COCKTAILS

RASPBERRY MULE

Tito’s vodka + raspberries, lime, and ginger beer, topped with our current Lager

BLACK VELVET

Your choice of stout topped with Prosecco